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NORTHERN DIVINE SMOKED CANNED STURGEON
NORTHERN DIVINE SMOKED CANNED STURGEON
NORTHERN DIVINE SMOKED CANNED STURGEON
NORTHERN DIVINE SMOKED CANNED STURGEON

NORTHERN DIVINE SMOKED CANNED STURGEON

Our Hardwood-Smoked Northern Divine White Sturgeon Meat is crafted from the same pristine sturgeon raised at our Northern Divine Aquafarms in British Columbia. Gently smoked over natural hardwood, each piece develops a rich buttery texture and a beautifully balanced flavor – clean, tender, and subtly rich with a refined smokiness that never overwhelms. It is a simple and healthy way to create meals that are full of protein, Omega 3’s, flavor and freshness.

Its delicate, flaky profile makes it an exceptional addition to charcuterie, salads, canapés, or gourmet dishes seeking a touch of sustainable luxury. Pure, elegant, and responsibly sourced, this smoked sturgeon stands as a remarkable alternative to traditional smoked fish.

3.2oz (90g) - Farmed - BC Canada

$6.50

CAVIAR CARE

We ship all caviar overnight in insulated, temperature-controlled packaging, ensuring exceptional freshness upon arrival.

  • Standard overnight shipping: $59.99 (complimentary on orders over $500.00).
  • Cutoff time: Orders placed Monday–Thursday by 12:00 PM EST will arrive the following business day.
  • Saturday delivery: Friday orders requesting Saturday delivery will include an additional weekend service fee of $29.99.

Serve ideally between 26-32°F.
Plan for about 1 ounce (28 grams) per person for a generous tasting.
Mother of Pearl Spoon and chilled glass or crystal bowls. 
(Please note that metal spoons can alter the taste of caviar.)

Four weeks refrigerated.

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